Welcome to SLO Seasoning — a taste of California’s beautiful Central Coast. Inspired by the scenic landscapes, vibrant flavors, and laid‑back vibes of San Luis Obispo (SLO), our seasoning brings a little bit of that magic to every meal.
Founded by BBQ champion Lance, SLO Seasoning is all about making your cooking easy and unforgettable. Whether you’re grilling, roasting, smoking, or seasoning in the kitchen, our blends are crafted to add bold, balanced flavor with no fuss.
From backyard barbecues to family dinners, we’re here to help you spice up your life — one delicious bite at a time.
Choose Original (Regular) for an all‑purpose, crowd‑pleasing blend — or turn up the heat with HOT. Sizes are listed in ounces (oz) only.
ORIGINAL (REGULAR)
A versatile blend with a balanced savory profile. Great on tri-tip, top sirloin, T-bone, NY strip, porterhouse — plus burgers, meatballs, eggs, and potatoes.
HOT
Our Original blend with cayenne pepper, black pepper, and other spices added for a bold kick. Perfect for BBQ, skewers, burgers, wings, and anything that needs heat.
A few simple ideas to showcase SLO Seasoning. Click “Read More” to expand quick steps.
Season generously, grill over medium‑high heat, and slice against the grain for perfect bite.
Quick steps: Pat dry → coat with Original → rest 20–30 min → grill (or reverse‑sear) to your preferred doneness → rest 10 min → slice thin against the grain.
Marinate, skewer, and grill — finish with a last dusting for a bold pop of flavor.
Quick steps: Toss chicken + veggies with oil → add HOT (or Original) → thread on skewers → grill 10–14 min turning → finish with a pinch right off the heat.
Mix seasoning right into the patties for a juicy burger with built‑in flavor.
Quick steps: Gently mix beef + Original → form patties → sear/grill → rest 3–5 min → serve with a final pinch on the bun side for extra aroma.
Fast, savory side — great alongside steak or as a topping for burgers and potatoes.
Quick steps: Sauté mushrooms in butter/oil → add garlic → season with Original → finish with lemon and parsley.
A few example testimonials (replace with real customer quotes anytime).
“The Original blend is my go‑to for tri‑tip. It tastes like a weekend BBQ even on a Tuesday.”
“HOT has the perfect kick. Not just heat — it actually adds flavor.”
“We used SLO Seasoning on burgers and roasted potatoes and it was gone in a week.”
Want wholesale, local pickup info, or help placing an order? Reach out — we’ll get back quickly.